Sugar Street Bakery & Bistro

Address: 1430 SE Water Ave, Portland, OR 97214
Phone: (503) 234-7085

The intoxicating aroma of fresh-baked bread and wafting scent of simmering soups draw you in from the street. You’ve arrived at Sugar Street Bakery & Bistro, Portland’s beloved neighborhood café and bakery. Step inside and you’ll find yourself surrounded by the sights and smells that epitomize comfort and craftsmanship.

An Artisanal Bakery Crafting Sweet Masterpieces

The first thing that captures your attention is the gleaming bakery case up front, filled with rows of flawless pastries, cakes, cookies, and artisan breads. Sugar Street bakes all its treats from scratch daily using high-quality ingredients.

Their bread selection is phenomenal, with loaves of rustic sourdough, olive-rosemary focaccia, cranberry walnut, and more baked in-house. Beyond bread, you’ll find elegant fruit tarts with shiny glazed fruit, individual fruit danishes in flavors like peach and raspberry, and huge cinnamon rolls dripping with icing.

While scones are a dime a dozen elsewhere, Sugar Street’s scones stand out with their tender, flaky texture and inventive flavors. Don’t miss their salted caramel pecan scone – it’s heavenly. Those with a sweet tooth will have a field day choosing from the decadent assortment of cookies, brownies, and blondies piled high behind the glass.

Yet where Sugar Street truly excels is with their custom layer cakes – works of art personalized for special occasions. Their designs are flawless, with melt-in-your-mouth textures and balanced flavors. The chocolate decadence cake is a local legend, with ultra-rich chocolate cake and chocolate buttercream sure to satisfy any chocolate lover.

A Cozy Bistro Serving Comfort, Classics, and Creativity

Beyond the bakery lies the bistro, emanating warmth with its urban-rustic aesthetic. Exposed brick walls, pendant lighting, and reclaimed accents give it an inviting ambiance. Start your day off right with their wildly popular brioche French toast, Belgian liege waffles, or breakfast tacos. Lunch brings soups, sandwiches, and salads that satisfy.

The Sugar Street Cobb salad stands out with its magically balanced flavors and textures – crispy bacon and diced egg with cool, creamy avocado, juicy tomato, nuts, and tender greens. Sandwiches pack creativity into familiar combos, like their smoked turkey club with bacon, fresh mozzarella, arugula, and sun-dried tomato pesto.

Daily specials showcase the chef’s flair for fusing flavors. Recent creations include appetizers like bacon-wrapped dates with goat cheese and chili flakes, bringing together sweet, savory, and spice. Entrées like the Thai chicken coconut curry with mango chutney demonstrate global inspiration.

Baked with Heart, Crafted with Care

Sugar Street’s devoted following stems not just from their perfected flavors, but the sheer care put into every slice, slice, and sip. Conversations with the owners reveal just how much heart they pour into their craft.

“We approach it as an art and science,” explains co-owner Mark, whose culinary expertise honed at Michelin-starred restaurants shines through. Every intricate cake design, loaf of sourdough, and batch of baguettes reflects their passion.

Local, seasonal ingredients are meticulously sourced, revealing their commitment to quality. The cozy ambiance and friendly service foster community. Sugar Street feels like an extension of your own kitchen, where beloved neighborhood chefs are baking your treats and serving up nourishment.

The Verdict: A Must-Visit Gem

From fluffy croissants in the morning to slab pies in the afternoon, Sugar Street Bakery & Bistro is a neighborhood jewel offering joy through the art of food. Their baked goods achieve perfection in texture and taste. Meals in their homey bistro are comforting yet creative. This is a must-visit spot for Portland residents and visitors alike in search of an elevated yet approachable neighborhood cafe.

Sugar Street’s devotion to their craft is evident in every freshly baked loaf and thoughtfully composed dish. Stop by and let their sweet creations and warm hospitality win you over. Just be prepared to become a regular.